A one-off supper club of fine artisan food and drink, sourced via markets and shops in Bermondsey, Borough and Peckham. Held on Friday 23rd March, at Andersons Cafe of Bellenden Rd, Peckham. A fixed price of £30 per head all in.

Book through Lisa Anderson lisajaneanderson@btconnect.com

Monday 19 March 2012

Purple sprouting broccoli to be served with aioli at the Bread, Wine and Pig supper

No comments:

Post a Comment